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金坛市小学生营养知识、态度、行为及相关因素研究
作者:沈洁  
单位:东南大学
关键词:小学生 营养知识 态度 行为 
分类号:
出版年·卷·期(页码):2010·29·第六期(623-626)
摘要:

目的 了解目前金坛市小学生营养相关知识、态度、行为(KAP)水平及其影响因素,为在小学生中开展营养教育提供依据。方法 选取金坛市三所学校共462名五年级小学生,采用自填问卷方式进行调查。结果 调查对象营养K分、A分、P分的及格率分别为44.5%、84.6%、86.9%,主要缺乏对中国居民膳食指南、营养与健康相关知识等方面的了解。母亲文化程度、学生性别和学校是被访者营养知识、态度及行为的主要影响因素。此外,营养知识、态度及行为三者间存在相关性。调查对象营养知识的实际来源主要是老师、家长和广播电视。结论 金坛市小学生的营养知识水平普遍较低,营养行为存在不合理现象,但改变不合理膳食结构的态度良好。应加强小学生的营养健康教育,提高学龄儿童的营养知识,改善其饮食行为。

Objective To get the message about nutritional knowledge, attitude and practice (KAP) level of pupils living in Jintan and the influencing factors to them and to provide a basis for nutritional education of school children. Methods A self-administered questionnaire survey was conducted among 462 students from grade 5 in 3 primary schools in Jintan. Results The passing rates of nutrition knowledge, attitude and practice were 44.5%, 84.6% and 86.9%, respectively. The subjects lacked a better understanding about the Dietary Guidelines and nutrition knowledge related to health. The factors affecting nutrition knowledge, attitude and practices were mainly maternal educational background, children gender and school. There was relativity among nutrition knowledge, attitude and practice. The nutrition information of subjects was mostly from teachers, parents, radio and television Conclusion Jintan city pupils lack nutritional knowledge, especially professional knowledge. Illegitimate dietary pattern exist generally. However, they have a good attitude to improve unhealthy eating patterns. It is extremely necessary to strengthen the nutritional education for schoolchildren, enhance pupils’ knowledge level and change their bad dietary behaviors.

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